Pica-Pica
Submitted by:
15- 20 pieces
Ingredients:
16 oz sliced pancetta rounds
1/3 cup goat cheese
1 pear, peeled and sliced into 1/8-inch thick slices
3 tbsp orange blossom honey or high-quality honey
1/8 cup parsley, finely minced for garnish
Instructions:
Preheat the oven to 450°F (232°C).
On a baking sheet, lay the pancetta rounds flat and bake for 10 minutes or until crispy. Remove each round carefully and drain on a paper towel to absorb any excess oil. Set aside.
To assemble, spread goat cheese on the base of the crispy pancetta and top with a pear slice. Drizzle with honey to finish.
Special Notes:
This recipe was originally shot with a toasted baguette. The addition of bread is optional.
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